RANDE’s Speakeasy Warehouse Supper
Dinner & Dancing
Date: 11th June, 2016
Speakeasy Dinner & Dancing
Not for the faint of heart.
On 11 June, we popped up for one night only in the heart of industrial Greenwich. A secret speakeasy tucked away in a cavernous, stunning turn-of-the-century warehouse.
Previously used as a joinery, the space is perfect for a RANDE Extravaganza. So many opprotunities to surprise and entertain you cheeky blighters.
We served up a menu of modern inventions taking inspiration from America, London, Hanoi and Peru. 4 courses of tasty treats (see menu for full details).
Fall down the RANDE rabbit hole and into the underground dining scene.
- Compressed Watermelon Salad & Duck Ham
pressurised watermelon; fresh herbs; feta; Kalamata olives; home cured duck ham; balsamic
- Ceviche “Fish & Chips”
citrus cooked ceviche fish; beer batter shards; yam cubes; pea shoots, pods & puree; saffron mayo
- Hanoi Pork
caramelised pork belly; Vietnamese herb salad with pickled veg; pork pate; sriracha; crema; puff pastry; crispy shallots
- Thyme Gelato & Fresh Apple Donuts
pistachio crumble; lemon curd